In North America, specific population groups at increased risk of vitamin A deficiency include all of the following EXCEPT

A. low birth weight, premature infants.
B. those with GI diseases that prevent fat absorption.
C. college-aged diabetics.
D. alcoholics with liver disease.


Answer: C

Nutritional Science

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The three main categories in the Exchange List are carbohydrate, meat and meat substitutes, and:

a) protein. b) fiber. c) fruits & vegetables. d) fat.

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Answer the following questions true (T) or false (F)

1. Biochemical and laboratory data are similar. 2. Water is a component of every body cell. 3. Because phytochemicals are derived from plant foods, they are nutritionally superior to zoochemicals.

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The coenzyme TPP plays a critical role in the breakdown of glucose for energy. Which water-soluble vitamin is part of the TPP complex?

A. thiamin B. biotin C. riboflavin D. niacin

Nutritional Science

If you make spaghetti with homemade tomato sauce for a family of four and add only 1 tsp of salt total when preparing both items, about how many milligrams of sodium would each person consume from both of the items?

a. 250 b. 500 c. 700 d. 1000

Nutritional Science