The goal for prenatal nutrition is to supply the energy, nutrients, and fiber needed for maternal structural changes, maternal function, and the developing embryo or fetus
Indicate whether the statement is true or false
True
Nutritional Science
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Which of the following foods is a good source of omega-3 fatty acids?
A. Flaxseeds B. Fat-free milk C. Leaf lettuce D. Apples
Nutritional Science
Which of the following does NOT occur in the stomach?
What will be an ideal response?
Nutritional Science
Anya is undergoing treatment for cancer and suffers from nausea and mouth sores, which are hindering her food intake. Which of the following meals would you recommend?
A. Bacon, fried eggs, and orange juice B. Pancakes, a hard boiled egg, and apple juice C. Toast with jam, a soft-boiled egg, and milk D. Spaghetti with meat sauce, garlic bread, and a soft drink
Nutritional Science
The AMDR for protein is
A) 10-35 percent. B) 20-35 percent. C) less than 10 percent. D) 45-65 percent.
Nutritional Science