Which of the following may speed the progression of osteoarthritis?
a. high intake of vitamin E
b. low intake of vitamin D
c. high intake of vitamin C
d. a and b
e. a and c
Ans: d. a and b
You might also like to view...
Which of the following statements is NOT characteristic of enzymes?
a. They are all catalysts b. They have a protein structure c. They can be destroyed by heat d. They are involved in synthesis reactions only
Aroma provides about _____ percent of the impression of flavor
a. 25 b. 50 c. 75 d. 100
Shock is characterized by
a. increased blood pressure. b. decreased heart rate. c. increased oxygenation. d. increased respiratory rate.
The dumping syndrome:
I. follows a gastrectomy II. is secondary to carbohydrate overload III. draws fluid into the intestine IV. needs a high carbohydrate diet a. I, III, IV b. II, III, IV c. I d. I, II, III