Which of the following has the best scientific evidence supporting the claim?

a. High-carbohydrate meals decrease appetite.
b. Low-carbohydrate diets reduce fat intake.
c. High-carbohydrate diets increase LDL cholesterol production.
d. Very-low-carbohydrate diets can reduce short-term memory.


d

Nutritional Science

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Lanugo is ________.

A. a consequence of iron deficiency B. fine, downy hair covering the body to compensate for lack of adequate body fat insulation C. the body's response to increased synthesis of thyroid hormones to compensate for less kcals D. cessation of the menstrual cycle

Nutritional Science

Which of the following is a potential health benefit of moderate alcohol consumption?

A. increased LDL cholesterol B. increased HDL cholesterol C. decreased HDL cholesterol D. appetite suppression

Nutritional Science

Children with special health care needs are at increased nutritional risk due to potential feeding problems, drug/nutrient interactions, and decreased mobility

a. True b. False Indicate whether the statement is true or false

Nutritional Science

If you are not attempting to gain or lose weight, you should strive to be in positive energy balance

Indicate whether the statement is true or false

Nutritional Science