The human body averages _____% water.

A. 20 to 40
B. 40 to 50
C. 50 to 60
D. 60 to 70


Answer: D

Nutritional Science

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An antibody is ________.

A. a protein that breaks down polypeptides for digestion B. a substance that inactivates foreign proteins in the body C. a substance that adjusts hydrogen ion concentration D. the lack of an immune response to foreign substances entering the body

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List and briefly describe five risk factors leading to osteoporosis.

What will be an ideal response?

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Which of the following hormones is anabolic?

1.Cortisol 2.Epinephrine 3.Insulin 4.Glucagon

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All of the following are true of food allergies except:

a. they are triggered when a protein is absorbed without being completely digested. b. proteins from milk, eggs, peanuts, trees nuts, wheat, soy, fish, and shellfish are common causes c. they are not a serious concern d. they may trigger anaphylaxis

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