In order to estimate energy requirements (EER) for adults, which of the following information will you need?

a. Age, weight, and height
b. Age, weight, height, gender, and physical activity level
c. Age, weight, height, physical activity level, and thermic effect of food
d. Age, weight, height, gender, physical activity level, and stress factor


b

Nutritional Science

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Which of the following would be the best treatment for a dehydrated patient?

a. Placing the patient on a sodium restriction. b. Administering a normal saline solution intravenously. c. Having the patient drink a lot of plain water. d. Beginning the patient on a fluid restriction.

Nutritional Science

The Supplemental Nutrition Assistance Program provides electronic transfer cards that can be used to buy food by:

a. individuals with medically confirmed malnutrition. b. individuals or families with at least three risk factors for malnutrition. c. individuals and households with incomes at or below 130% of the federal poverty level. d. low-income pregnant women and mothers with infants and children under age 5.

Nutritional Science

The risk of death from coronary heart disease decreases as total physical activity expenditure

increases from 500 to ________ kilocalories per week. A)3500 B)5000 C)10,000 D)1000

Nutritional Science

Which of the following hormones requires selenium for its synthesis?

A. estrogen
B. insulin
C. cortisol
D. thyroxine

Nutritional Science