Overall, diet is related to an estimated ____ percent of cancer risk
A) 1
B) 5
C) 40
D) 50
E) 85
C
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Marcus has an infection that causes a temporary loss of villi. Based on this information, you would expect Marcus to ________ while he has this illness.
A. absorb vitamins more rapidly B. digest proteins more efficiently C. develop gallstones D. lose weight rapidly
In interstate shipping of shellfish is monitored by the:
a. USDA b. HHS c. FDA d. FTC
The goals of the BHRC were to ____
a. offer diabetes education classes and help those with diabetes lose weight b. increase the quantity and availability of local produce c. increase the availability of tasty, healthy menu items in restaurants and to increase restaurant patrons' selection of healthy menu items d. offer screenings and decrease the iron status of inner-city schoolchildren
A savory taste due to the presence of glutamic acid is called
A. bitter. B. sour. C. umami. D. salty.