One of the greatest challenges for the RD in the emerging field of nutrigenomics is:
a. phenotyping an individual.
b. mapping the genome.
c. individualizing diets and counseling.
d. deciding which chronic diseases to target.
c
Nutritional Science
You might also like to view...
At what age does peak bone mass usually occur?
A) teens B) 20s-30s C) 30s-40s D) 40s-50s
Nutritional Science
_______________ catalyzes the hydrolysis of ester linkages that attach fatty acids to the glycerol molecule and mobilizes fatty acids from adipose tissue
Fill in the blank(s) with correct word
Nutritional Science
Which of the following sources of nutrition for infants is least likely to become contaminated with microorganisms?
a. Soy formula b. Breast milk c. Iron-fortified formula d. Liquid concentrate formula
Nutritional Science
A hormone that opposes insulin's actions is
a. glucagon. b. testosterone. c. estrogen. d. glycogen.
Nutritional Science