The nurse is evaluating the effectiveness of dietary teaching provided to a patient with chronic kidney disease. Which menu choices indicate that the patient understands the dietary regimen?
A. Two bananas for breakfast; rice and beans for lunch; fruit salad, green beans, and an 8-ounce steak for dinner
B. Half a cantaloupe and three eggs for breakfast; a baked potato with processed cheese spread and broccoli for lunch; chicken, pinto beans, squash, and pecan pie for dinner
C. Apple and oatmeal for breakfast; peanut butter sandwich for lunch; pasta with fish for dinner
D. Bacon and eggs for breakfast; hot dog with sauerkraut for lunch; baked canned ham with green peas for dinner
Answer: C
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A patient with AIDS is taking an antiviral agent. What comment by the patient would indicate that the teaching plan was effective?
A) "I feel like I do when I have the flu." B) "I will continue to take the over-the-counter medication for my allergies." C) "Excessive fatigue and a severe headache are common adverse effects of my medication." D) "This drug will cure AIDS."
A basic foundational principle of chiropractic care is that
a. Structure and function coexist. b. Chiropractic care is risk free. c. Human beings need external hands-on care to be healthiest. d. Subluxation will cause permanently restricted joint movement.
One major purpose of a literature review is to learn what research has already been done in the area
A) True B) False
M.E.'s husband asks, "How did she get Alzheimer's? We don't know anyone else who has it."
How would you respond? What will be an ideal response?