Which of the following foods has the lowest degree of saturation?
a. avocado
b. chocolate
c. coconut oil
d. palm oil
e. cheese
f. vegetable shortening
a
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What term signifies when a cell makes a protein under the directions of a gene?
a. Gene encoding b. Gene expression c. Protein secretion d. Protein amplification
During hemodilution, the concentration of _____ in the blood decreases.
A. HDL cholesterol B. vitamins and minerals C. triglycerides D. plasma E. LDL cholesterol
The approximate amount of a nutrient that individuals in a similar age and gender group should consume to maintain good health is called the
A) EAR. B) AI. C) UL. D) RDA.
A food handler who scratches an infected pimple on his face, coughs or sneezes into his hand, or has a small unprotected cut on his hand may transmit _____ to foods if he practices poor personal hygiene habits.
A. Listeria monocytogenes B. Yersinia enterocolitica C. Staphylococcus aureus D. Clostridium botulinum