Compare the amount of connective tissue in fish with the amount of connective tissue in poultry
Fish have less connective tissue than poultry. Therefore, fish takes less time to cook. Proper temperatures and cooking techniques are needed to avoid overcooking fish. Dry-heat methods, such as baking, broiling, grilling, and frying, are commonly used.
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What compound is directly responsible for most of the damaging effects of excess alcohol consumption?
a. acetaldehyde b. acetate c. ethanol d. acetoacetate
What is the "thrifty phenotype" paradigm?
a. The fewer polymorphisms present in a chromosome, the less likely a particular gene expression will occur. b. The genomic imprinting for the number of times mitosis can occur in various tissue types. c. The gene expression of an individual based on lifestyle factors (i.e., diet, activity). d. The fetal adaptation to nutritional deprivation which increases the likelihood of adult chronic disease.
Which cultural group is an example of one that believes a person's family should be involved in all health care decisions?
a. Jews b. Middle Easterners c. Americans d. Latin Americans e. Native Americans
The American College of Sports Medicine's guidelines for physical activity specify that people need to spend at least _____ minutes performing moderate-intensity aerobic activity on five to seven days per week
a. 20 b. 30 c. 45 d. 60 e. 75