Soybeans are good sources of protein, and the protein quality is almost identical to that of meat
Indicate whether the statement is true or false
TRUE
Nutritional Science
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The DRI for calcium for women who are 51 years and older is _____.
A. 1000 mg/day B. 1200 mg/day C. 1300 mg/day D. 1500 mg/day E. 2500 mg/day
Nutritional Science
Which of the following is a naturally occurring form of vitamin D produced in human skin?
A. calcitonin B. cholecalciferol C. chondroitin D. ergocalciferol E. hydroxyapatite
Nutritional Science
The synthesis of fatty acids is known as ________.
A. glycogenesis B. lipolysis C. lipogenesis D. beta-oxidation
Nutritional Science
Which group is MOST likely to need more protein than the current RDA?
A) all competitive athletes B) sedentary adults C) athletes restricting Calories to promote fat loss D) recreational athletes
Nutritional Science