What is the Tolerable Upper Intake Level of calcium for all age groups?

A. 1,000 mg
B. 1,200 mg
C. 1,300 mg
D. 2,500 mg


Answer: D

Nutritional Science

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An increase in the serum urea nitrogen and creatinine of a client who has acute renal failure is a result of:

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a. vitamin K b. vitamin B12 c. vitamin B6 d. vitamin C

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A) enhanced by a low body weight B) more achievable if athletes employ a restrictive diet C) supportive of training and performance D) impossible to determine

Nutritional Science