Which of the following cannot add fat to the body?

a. Alcohol b. Proteins
c. Carbohydrates d. Inorganic nutrients


d

Nutritional Science

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In North America, the major dietary source of vitamin ________ is fortified dairy products.

A. C B. B-6 C. K D. D

Nutritional Science

What two conditions are associated with television's influence??

A) ?obesity and high blood lipids B) ?anorexia and nutrient deficiencies C) ?drug abuse and teenage pregnancy D) ?hyperactivity and low body weight

Nutritional Science

Why are nuts a heart-healthy food?

A. They are rich in antioxidants. B. They are low in saturated fats. C. They contain plant sterols. D. All of the above are attributes of nuts.

Nutritional Science

Plant-based diets may reduce the risk for cardiovascular disease. This is likely due to the fact that, compared to animal sources of protein, plant sources of protein are lower in

A. one or more essential amino acids. B. dietary fiber. C. saturated fat and cholesterol. D. phytochemicals.

Nutritional Science