a. Day 1
b. Day 7
c. Day 10
d. Day 14
e. Day 28
b. Day 7
c. Day 10
d. Day 14
e. Day 28
Casseroles and leftovers should be cooked until the internal temperature reaches _____°F
a. 105
b. 120
c. 135
d. 150
e. 165
e
Nutritional Science
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