Hypertension is defined as having a blood pressure of ? _____ mm Hg systolic or ? _____ mm Hg diastolic blood pressure

a. 120; 70
b. 140; 90
c. 120; 90
d. 140; 70
e. 160; 110


b

Nutritional Science

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Which of the following cooking methods can result in major losses of water-soluble vitamins?

A. Microwaving in little or no water B. Stir-frying in a small amount of oil C. Steaming in a vegetable steamer D. Boiling in a saucepan of water

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Which of the following lipoproteins has the highest cholesterol content?

A) chylomicron B) LDL C) VLDL D) HDL

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The apparent role of ________ in prevention of birth defects is similar to that of folate.

A. choline B. manganese C. molybdenum D. pantothenic acid

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Which of the following is not a concern related to extensive damage to the gastrointestinal mucosa?

a. weight loss b. decrease in serum iron c. vitamin B12 deficiency d. increased gastric acid secretions

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