One of the least important limiting factors in the selection of food for consumption is cost
Indicate whether the statement is true or false
F
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Which symptom is not characteristic of anorexia nervosa?
A) Decreased bone mass B) Heat intolerance C) Low blood pressure D) Impaired fertility
Strict vegetarians are at risk of developing a vitamin B12 deficiency because ____
a. specific foods in their diet inhibit the absorption of vitamin B12 b. their diet causes increased excretion of the vitamin c. only animal foods contain sufficient amounts of the vitamin d. their diet increases the rate of use of the vitamin by their bodies e. vitamin B12 is unavailable in fortified foods
Which condition is generally associated with higher energy needs?
A. bronchopulmonary dysplasia B. Down syndrome C. Prader–Willi syndrome D. spina bifida E. nonambulatory children with diplegia
Which element is regulated by the buffer systems?
A) oxygen B) hydrogen C) carbon dioxide D) chloride