Appetite is _____
a. a feeling of weakness due to hunger
b. a feeling of fullness
c. aroused by thoughts of food
d. accompanied by unpleasant physical symptoms
e. accompanied by unpleasant psychological sensations
c
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What behaviors associated with increased risk of overweight would you look for when assessing Jamey's and her family's diets?What aspects of Jamey's lifestyle place her at increased risk for overweight?
What will be an ideal response?
An example of an important function of the colon would be its absorption of
a. bile. b. fats. c. salts. d. hormones.
Which of the following is a typical response of the body to changes in blood glucose?
a. Blood glucose levels that fall too low signal the release of insulin b. Blood glucose levels that fall too low signal the release of glucagon c. Blood glucose levels that rise too high signal the release of glycogen d. Blood glucose levels that rise too high signal the release of epinephrine
Food in its raw state, minus that which is discarded—bones, fat, skins, and/or seeds—is called
a. as purchased (AP). b. edible portion (EP). c. percentage yield. d. portion control.