According to the Dietary Guidelines for Americans, fruit, vegetable, and whole grain intakes should be increased, while intake of nonfat or low-fat milk and milk products should be decreased

Indicate whether the statement is true or false


F

Nutritional Science

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Ketosis increases with ________.

A. uncontrolled type 1 diabetes mellitus B. a low-carbohydrate diet C. fasting D. All of these choices are correct.

Nutritional Science

Elizabeth has been fasting for 4 days in observance of her religious beliefs. You note that her breath smells "fruity." This is most likely due to

a. her intake of religious wafers. b. her intake of dilute fruit juices. c. her body's shift to a state of ketosis. d. her body's switch to a lipogenic state.

Nutritional Science

About how many people in the United States have a BMI greater than 25?

a. ¼ b. 1/3 c. ½ d. 2/3 e. 9/10

Nutritional Science

One of the more common local types of food safety monitoring for a food service facility is the _____

a. CDC evaluation. b. health department inspection. c. World Health Organization reports. d. county mortality statistics.

Nutritional Science