Which of the following foods are associated with illness from Salmonella?

a. Raw vegetables
b. Pickled vegetables
c. Home-canned vegetables
d. Raw meats, poultry, and eggs
e. Raw fruits


ANS: D

Nutritional Science

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The recommended amount of daily carbohydrate for athletes engaged in high-intensity, short-duration exercise is:

a. 5 g/kg of body weight. b. 5-7 g/kg of body weight. c. 6-8 g/kg of body weight. d. 8+ g/kg of body weight.

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The majority of absorption occurs in the stomach.

a. true b. false

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You are starting the DASH diet. Your dietitian has recommended that you:

a. consume whole grains. b. consume at least 8 servings of produce daily. c. choose low-fat or fat-free dairy products. d. All of the above e. None of the above

Nutritional Science

Choose the correct sequential order for participants in lipid digestion.?

A) ?colipase, pancreatic lipase, bile, micelles B) ?bile, colipase, pancreatic lipase, micelles C) ?bile, enterokinase, colipase, micelles D) ?micelles, bile, pancreatic lipase, colipase

Nutritional Science