Which food would a lacto-ovo-vegetarian consume, but a vegan would avoid?
a. meat
b. poultry
c. fish
d. eggs
Ans: d. eggs
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Economists calculate that every $1 spent ending hunger and malnutrition by 2030 would generate a value of ____ in longer, healthier, and more productive lives.
a. $3 b. $6 c. $16 d. $24 e. $36
Glycerol provides most of the energy stored in a triglyceride molecule
a. true b. false
Many babies begin to wean from the breast or the bottle at about _____ months of age
a. 5–6 b. 7–8 c. 9–10 d. 11–12 e. 13–14
Matt is a vegan. As a result of his diet, he consumes no sources of preformed vitamin A. Which of the following statements explains why he has not developed a deficiency of vitamin A?
A. Matt's diet supplies high amounts of beta-carotene. B. Matt drinks red wine, which is a rich source of preformed vitamin A. C. Matt eats plenty of eggs, which are rich sources of retinol. D. Matt's diet is rich in vitamin C, which reduces his need for vitamin A.