The temperature danger zone for growth of pathogenic bacteria is ________.

A. 32-165°F
B. 60-165°F
C. 135-212°F
D. 41-135°F


Answer: D

Nutritional Science

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Which of the following is not correct regarding weight gain during pregnancy?

a. If a woman gains more than the recommended amount of weight early in pregnancy, she should try to diet in the last weeks. b. Weight gain should be lowest during the first trimester. c. A sudden large weight gain may indicate the onset of pregnancy-induced hypertension. d. The extra body tissues the mother builds during pregnancy to support the fetus's development weigh about 20 pounds.

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When the B vitamins help numerous enzymes produce reactions within cells, they are acting as

A) antioxidants. B) hormones. C) coenzymes. D) anticoagulants.

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On average, a woman is considered obese if she has over _____% body fat

a. 5 b. 25 c. 33 d. 45

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