Patient X is a woman who is seeing her physician because of changes in her menstruation. She complains of oligomenorrhea, fatigue, muscle weakness, and back pain. Upon physical examination, the physician notes that she exhibits red, moon face and that her blood pressure is high. Her blood lab results indicate hyperglycemia. What potential endocrine disorder does this woman most likely have?

a. Cushing's syndrome
b. Addison's disease
c. Diabetes mellitus
d. Diabetes insipidus


a

Nutritional Science

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The purpose of a food guide is to translate nutrient intake recommendations into recommended food choices.

a. true b. false

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What health risk has been associated with trans fats?

A) Increased blood cholesterol levels B) Increased risk of heart disease C) Increased risk of type 2 diabetes D) Increased risk of stroke E) All of the above

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Women taking oral contraceptive pills are cautioned against _____.

A. consuming large amounts of animal products B. consuming large amounts of carbohydrates C. eating more than half a cup of peanut butter weekly D. smoking E. ingesting too much of vitaminBĀ 

Nutritional Science

One "rule of thumb" regarding portion sizes for toddlers is:

a. Serve them as you would serve yourself and let them decide how much they would like to eat. b. 1 tablespoon of food per year of age. c. Allow toddlers to self serve and graze throughout the day as there are no actual portion sizes for this age group. d. 1/4 cup of protein-type foods and Ā½ cup of all others. e. None of the above is correct.

Nutritional Science