Which of the following is NOT a feature of vitamin D nutrition?

a. A dietary source is oily fish
b. The DRI fails to account for skin synthesis of vitamin D
c. Excessive exposure to the sun increases risk for vitamin D toxicity
d. People who are not outdoors are advised to drink at least 2 cups of vitamin D-fortified milk daily


c

Nutritional Science

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________ is the major monosaccharide found in the body.

A. Glucose B. Lactose C. Fructose D. Sucrose

Nutritional Science

Which of the following is NOT a significant risk factor for skin cancer?

A) having had five or more sunburns B) exposure to ultraviolet (UV) rays C) HPV exposure D) exposure to tanning beds before age 35

Nutritional Science

The absorption of which monosaccharide does NOT require energy?

A) maltose B) galactose C) fructose D) glucose

Nutritional Science

According to recommendations for reducing CVD risk, saturated fat should provide no more than ____ percent of total calories

a. 10 b. 14 c. 20 d. 25 e. 35

Nutritional Science