While baking, Max wants to use an ingredient that contains healthy fat in a recipe. Which of the following fats should he use?
A. Shortening
B. Unsalted butter
C. Lard
D. Peanut oil
Answer: D
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According to the FDA, which of the following foods is not in the temperature danger zone?
A. yogurt standing at 38°F B. cooked rice standing at 45°F C. baked potato standing at 115°F D. pasta and vegetable salad standing at 128°F
How do antioxidant minerals stabilize free radicals?
A) phagocytosis B) enzymatic destruction C) donate electrons or hydrogens D) break down oxidized fatty acids
The primary determinant of basal metabolic rate is an individual's
A) age. B) fat tissue mass. C) lean tissue mass. D) gender.
There is overlap between the two sets of growth charts health care professionals use for children between the ages of 24 and 36 months. If a child's recumbent length is measured, than the _____ is the appropriate chart to use. If the child is over 2 years old and measured standing, the _____ is the correct choice
a. 2 to 10 year old growth chart; birth to 36 month growth chart b. birth to 36 month growth chart; 2 to 20 year old growth chart c. You would use a body mass index (BMI) chart for both. d. Neither; you only track weight, height, and head circumference. e. None of the above is correct.