Which of the following assessment techniques can be used to evaluate an individual's fat distribution pattern?

A. body mass index (BMI)
B. underwater weighing
C. bioelectrical impedance analysis (BIA)
D. waist circumference measurement


Answer: D

Nutritional Science

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Albert has come into hard times after recently losing his job.  With little money saved, Albert has had to significantly reduce both the quality and quantity of his diet due to his inability to purchase enough food.  Albert is experiencing ________.

A. low food security B. high food security C. marginal food security D. very low food security

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Discuss the importance of glutamine during times of metabolic stress

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Some food guides classify ________ as oils.

A. vanilla ice cream B. whole milk C. hard-cooked eggs D. fatty fish

Nutritional Science

Pepcid, a drug that is classified as an H2 receptor blocker, acts by ____

A) ?inhibiting the secretion of hydrogen ions by the parietal cells B) ?inhibiting the release of acetylcholine by the vagus nerve C) ?inhibiting the binding of gastrin to the parietal cells D) ?inhibiting the binding of histamine to the parietal cells

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