The primary risk factor for COPD is ____
A) smoking
B) vehicle exhaust
C) genetic factors
D) pollution from coal-fired power plants
A
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The physiological effects of atherosclerosis include _____
a. increased blood circulation to the heart b. decreased blood pressure c. increased energy d. decreased flexibility of blood vessels e. increased circulation in the extremities
A patient with hepatic encephalopathy is not tolerating standard protein. A formula enriched with _____ may be indicated.
a. aromatic amino acids b. non-essential amino acids c. none of these d. branched chain amino acids
A deficiency in carnitine acyltransferase I (CAT I) could lead to interference with ____.?
A) ?glycolysis B) ?gluconeogenesis C) ?ATP production D) ?CO2 production
Which of the following statements is true?
A. Foods generally contain much smaller amounts of vitamins than proteins or carbohydrates. B. Most vitamins can be made by the human body. C. Vitamins supply about 2 kcal per gram. D. The body excretes fat-soluble vitamins more easily than water-soluble vitamins.