It is best to allow at least a __________ barrier of food between the blade and the fingers holding the food.
A. 2-inch
B. ½-inch
C. ¼-inch
D. 1-inch
Answer: B
Nutritional Science
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A food label ingredient list reads in the following order: wheat flour, vegetable shortening, sugar, salt, and cornstarch. What item would be found in the SMALLEST amount in this food?
a. salt b. sugar c. cornstarch d. wheat flour e. vegetable shortening
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Describe the dietary restrictions for a patient with celiac disease
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Vitamin B6 (pyridoxine) is found in coenzymes that are needed to ____
A) prevent oxidation of low-density lipoproteins B) release glucose from glycogen stores C) store glucose as glycogen D) reduce muscle soreness
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Essential fat in adult females is estimated to be about ____ percent of body weight
A) 5 B) 8 C) 12 D) 15
Nutritional Science