Which of the following factors influence childrens' eating and drinking habits?
A) the gene pool B) food and beverage marketing, and peers
C) genetics D) the gut microbiome
Answer: B
Nutritional Science
You might also like to view...
Nonnutrient substances found in plant foods that show biological activity in the body are commonly known as
a. folionutrients. b. inorganic fibers. c. phytochemicals. d. phyllochemicals.
Nutritional Science
The enzyme pancreatic amylase continues the digestion of
A) fat. B) vitamins. C) carbohydrate. D) protein.
Nutritional Science
Which food would have the least effect on blood glucose levels?
a. fruit juice b. whole-grain cereal c. biscuit d. vanilla wafer
Nutritional Science
The three stages of _____ involve initiation, propagation, and termination
a. hydrolytic rancidity b. oxidative rancidity c. flavor reversion d. all of the above answers are correct
Nutritional Science