Which process describes the sum of all chemical reactions that go on in living cells?
a. Digestion
b. Metabolism
c. Absorption
d. Catabolism
e. Anabolism
ANS: B
Nutritional Science
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Which of the following is a feature of hemoglobin?
a. It has no tertiary structure. b. It holds the mineral calcium. c. It is constructed of four polypeptide chains. d. It has no primary or secondary structure. e. It is a ring protein.
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What is the pH of milk?
A. 6.6 B. 7.0 C. 7.6 D. 6.0
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Which food group provides essential fatty acids for a vegan diet?
a. flaxseed b. dark, green, leafy vegetables c. deep orange and yellow fruits and vegetables d. whole grain e. kidney beans
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Food irradiation is a new method of food preservation that has been approved for fruits, vegetables, herbs, and spices only
Indicate whether the statement is true or false
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