Alcohol-related thiamin deficiency is called

A) Wernicke-Korsakoff syndrome. B) Parsonage-Turner neuropathy.
C) alcohol hypothiaminosis. D) alcohol-induced anemia.


A

Nutritional Science

You might also like to view...

During the postoperative period, the primary source of energy should be:

a. protein. b. carbohydrates. c. fat. d. specially developed formulas.

Nutritional Science

Which of the following is characteristic of the lipase enzymes?

a. Gastric lipase plays a significant role in fat digestion in adults b. Intestinal mucosal lipase is responsible for most dietary fat digestion c. Salivary gland lipase (lingual lipase) plays an active role in fat digestion in infants d. Pancreatic lipase hydrolyzes most dietary triglycerides completely to glycerol and free fatty acids

Nutritional Science

Protein denaturation occurs in the small intestine by protease enzymes.?

Indicate whether the statement is true or false

Nutritional Science

According to the latest NHANES study, the proportion of U.S. adults that is overweight or obese is:

a. 31%. b. 67%. c. 15%. d. 40%.

Nutritional Science