About 20 percent of alcohol is absorbed through the ____
a. mouth
b. esophagus
c. stomach
d. small intestine
e. large intestine
c
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It is thought that as many as one in two Americans may experience food poisoning each year. ________________________ ?
Indicate whether the statement is true or false
Which protein in human milk increases iron absorption?
A. lactoferrin B. lactalbumin C. bifidus factor D. casein
You are scanning the range of choices in the bread aisle at the grocery store. Which phrase on the package label indicates that the bread likely contains a high amount of fiber-rich carbohydrates?
A) enriched B) refined C) stone ground D) whole wheat
Currently the Food and Drug Administration (FDA) requires pasteurization for certain cheeses, but allows the use of raw milk (unpasteurized) to make _____ cheese if it is aged for at least _____
a. feta; 20 to 40 days b. Camembert; 40 to 50 days c. cheddar; 60 days d. Parmesan; 90 days