What type of dishes are commonly eaten for breakfast and lunch in Thailand?
a. soup
b. rice bowls
c. noodle
d. seafood
e. fruit
c
Nutritional Science
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Most of the digestive processes occur in the ________.
A. large intestine B. mouth C. stomach D. small intestine
Nutritional Science
Do complex carbohydrates break down more slowly and cause less of a rise in blood sugar as compared to simple carbohydrates?
Nutritional Science
The use of ____ has virtually eliminated goiter from North America
a. enriched flour b. iodized salt c. corn oil margarine d. low fat milk
Nutritional Science
Which of the following includes a food/nutrition history, biochemical data, anthropometric measurements, physical examination, and client history?
a. Nutrition intervention b. Nutrition monitoring c. Nutrition assessment d. Nutrition surveillance
Nutritional Science