What type of dishes are commonly eaten for breakfast and lunch in Thailand?

a. soup
b. rice bowls
c. noodle
d. seafood
e. fruit


c

Nutritional Science

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Most of the digestive processes occur in the ________.

A. large intestine B. mouth C. stomach D. small intestine

Nutritional Science

Do complex carbohydrates break down more slowly and cause less of a rise in blood sugar as compared to simple carbohydrates?

Nutritional Science

The use of ____ has virtually eliminated goiter from North America

a. enriched flour b. iodized salt c. corn oil margarine d. low fat milk

Nutritional Science

Which of the following includes a food/nutrition history, biochemical data, anthropometric measurements, physical examination, and client history?

a. Nutrition intervention b. Nutrition monitoring c. Nutrition assessment d. Nutrition surveillance

Nutritional Science