The health professional with the greatest responsibility for nutrition care of clients in a hospital setting is the:
a. physician.
b. nurse.
c. clinical dietitian.
d. pharmacist.
C
Nutritional Science
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Describe the difference in development of mature eggs and sperm
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Lack of role models, widespread misinformation, and the fear of social judgment are all
A. concerns of a pregnant mother who is a vegan. B. barriers to breastfeeding. C. legitimate reasons not to breastfeed. D. None of the above.
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Which one of the following foods is a good source of magnesium?
a. beef steak b. garbanzo beans c. applesauce d. canned sardines
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Endurance athletes may benefit from consuming a high-fat meal within two hours of an event. This meal should be about 80% fat and predominately from nuts, seeds, and other "healthy" fats.
Answer the following statement true (T) or false (F)
Nutritional Science