Soluble fiber is described as "viscous" because it:
a. is tough and stringy
b. is indigestible by human enzymes.
c. binds to minerals in the GI tract.
d. is soluble in fats.
e. forms gels.
e
Nutritional Science
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In addition to the genome sequence, the role of _______________, the microbiome, and modulation of gene expression by dietary factors must also be considered in the overall scope of genome–nutrient interactions
Fill in the blank(s) with correct word
Nutritional Science
Which of the following is not a monosaccharide?
1.Glucose 2.Galactose 3.Fructose 4.Lactose
Nutritional Science
Which of the following foods is not a good source of vitamin E?
A) Watermelon B) Sunflower seeds C) Sweet potatoes D) Wheat E) Seafood
Nutritional Science
What daily weight gain goal would the dietitian set for the first three months?
a. 10-25 g/day b. 20-30 g/day c. 30-40 g/day d. 40-50 g/day e. 60 g/day
Nutritional Science