What foods do Italians consider to be "heavy" foods?

a. pasta and cheese
b. pasta and red meat
c. baked and fried foods
d. fried foods and red meat
e. baked foods and red meat


d

Nutritional Science

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What is a carbohydrate source used in many standard formulas??

A) ?aldose B) ?maltodextrin C) ?amylopectin D) ?cellulose

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According to Nestle's website, in which year was the famous chocolate chip cookie first created by Ruth Wakefield?

A. 1879 B. 1930 C. 1999 D. 2000

Nutritional Science

It is recommended that infants up to 6 months of age have _____ of protein per kilogram of weight per day

A) 0.8 g B) 2.2 g C) 1.56 g D) 2.0 g

Nutritional Science

Assessment of nitrogen intake is based on ____

A) ?amino acid intake B) ?protein intake C) ?carbohydrate intake D) ?lipid intake

Nutritional Science