On average, Americans consume approximately ________% of total calories as fat.
A. 20
B. 28
C. 50
D. 33
Answer: D
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Which of the following statements is true?
A. The energy and nutrient contents of foods used in dietary analysis software are not necessarily exact values. B. By using dietary analysis software, you can obtain precise information about your intake of calories and micronutrients. C. The U.S. Department of Agriculture does not provide information about the nutritional value of foods. D. The Centers for Disease Control and Prevention maintains the government's database of the nutrient contents of foods for labeling purposes.
All the following hormones promote catabolic pathways EXCEPT ________.
A. glucagon B. insulin C. epinephrine D. cortisol
How can children reduce their risk of fluorosis?
A) They can take fluoride supplements. B) They can increase their intake of phosphorus from dietary sources. C) They can be careful not to swallow fluoridated dental products. D) They can take vitamin D supplements.
Which of the following is true about protein recommendations?
a. An assumption is made that dietary protein is from animal sources only. b. The DRI is established at 8 grams per kilogram of ideal body weight. c. The DRI is highest proportionately for adult males. d. The recommendations are based on amount of lean body mass. e. a and d