A child has a total cholesterol level of 180 mg/dL. What dietary recommendations should the nurse make to the child and the child's parents? Select all that apply
a. Replace whole milk for 2% or 1% milk.
b. Increase servings of red meat.
c. Increase servings of fish.
d. Avoid excessive intake of fruit juices.
e. Limit servings of whole grain.
A, C, D
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Correct A low-fat diet includes using nonfat or low-fat dairy products, limiting red
meat intake, and increasing intake of fish, vegetables, whole grains, and
legumes.
Incorrect Children should avoid excessive intake of fruit juices and other sweetened
drinks, sugars, and saturated fats.
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