Which minerals are most likely to be lacking in the diet of vegetarians?

a. sodium, potassium, and chloride
b. zinc, magnesium, and fluoride
c. iron, manganese, and calcium
d. iron, zinc, and calcium
e. iron, magnesium, and potassium


d

Nutritional Science

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Which of the following is a disaccharide?

A. Fructose B. Glucose C. Lactose D. Galactose

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What score on the DETERMINE checklist indicates no nutritional risk?

a. 4 b. 6 c. 8 d. 10

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Which of the following is an indicator of short term protein stores?

a. transferrin b. thyroxine-binding prealbumin c. none of these d. albumin

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Type 1 diabetes is ________ .

a. more common, accounting for about 90% of cases b. associated with insulin resistance c. associated with aging and obesity d. most commonly diagnosed after age 40 years e. an autoimmune disorder

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