All of the following are examples of methods for obtaining a diet history except

Fill in the blank(s) with the appropriate word(s).


Ans: a physical examination.

Nutritional Science

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Dietary intake of added sugars should be _____% of total calories

a. ?10 b. 5–15 c. 10–20 d. 15–20 e. 20–25

Nutritional Science

Sugar acts as a food preservative by

A. reducing the amount of free water in food. B. increasing the acidity of food. C. directly killing disease-producing microbes. D. increasing the water activity of the food.

Nutritional Science

Nitrogen equilibrium is associated with:

a. a 25 year old pregnant female b. a 25 year old male c. a 15 year old girl d. a 4 year old child

Nutritional Science

A serum calcium lvl of 11.5mg/dl will bring on a release of:

a. pth from the parathyroid gland b. calcitonin from the thyroid glands c. calcium d. calcium-binding protein from the intestine

Nutritional Science