Which fruit and vegetable pigment has little color reaction in acid or alkali?

a. chlorophyll
b. anthocyanin
c. carotene
d. flavone


Answer: c. carotene

Nutritional Science

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A. alpha-tocopherol. B. alpha-tocotrienol. C. gamma-tocopherol. D. delta-tocopherol.

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Which reference value is derived from EARs?

1.DRI 2.AI 3.RDA 4.UL

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At what point is oxygen used in the electron transport chain?

a. At the end b. At every step c. At the beginning d. When ATP is synthesized

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The lipoprotein that contains the greatest proportion of triglycerides is the ____

a. HDL b. LDL c. VLDL d. chylomicron e. lymph

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