Jill is a very active teenager who has been maintaining her current weight of 125 pounds. Her average daily macronutrient intake consists of 250 g carbohydrate, 100 g total fat, 30 g saturated fat, and 50 g protein. The percentage of energy that comes from Jill's intake of carbohydrate is:
a. 12%.
b. 25%.
c. 48%.
d. 57%.
e. 65%.
c
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Which of the following statements is false about pantothenic acid?
A. It is found in variety of foods. B. Excessive intake can result in toxicity symptoms. C. There no known effects from consuming excess amount. D. Deficiencies are very rare.
Which of the following is NOT a physiological change that typically occurs as a person ages?
A) decreased taste and smell acuity B) decreased fat mass C) decreased lean body mass D) decreased bone density
Interpreting epidemiologic data involves evaluating the criterion for a causal association and assessing for the presence of bias and the contribution of chance
a. True b. False Indicate whether the statement is true or false
The most obvious function of sugar is sweetness, but it also increases the volume and tenderness of baked products
Indicate whether the statement is true or false