Acceptable Macronutrient Distribution Ranges (AMDRs) describe Healthy ranges of intake for carbohydrate, fat, and protein, expressed as percentages of total energy intake
a. true
b. false
Ans: a. true
Nutritional Science
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Marcia's BMI is 24.2. Based on this information, her weight is in the ________ range.
A. overweight B. extremely obese C. healthy D. underweight
Nutritional Science
Why do adolescents have increased iron needs?
What will be an ideal response?
Nutritional Science
Only 30% or less of children and adolescents exercise at the recommended level
a. True b. False Indicate whether the statement is true or false
Nutritional Science
Farina and wheat germ are two examples of cereal grains that contain gluten.
Answer the following statement true (T) or false (F)
Nutritional Science