Which condition is characterized by a reduced rate of head growth beginning in the toddler years?

A. Prader–Willi syndrome
B. Rett syndrome
C. cerebral palsy
D. Wiedemann–Beckwith syndrome
E. Down syndrome


Answer: B

Nutritional Science

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Studies have shown that which factor(s) is(are) the primary determinant of an individual's resting energy expenditure (RMR)?

a. The amount of lean body mass b. The amount of adipose tissue c. A person's age, gender, and health status d. The individual's body weight

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BM is a 35-year-old firefighter who has sustained major burns and smoke inhalation. He is taken to the burn unit and a consult with the registered dietitian has been ordered. HT: 6'1" WT: 180 pounds (81.6 kg) The dietitian should supplement with what amino acid to stimulate the GI tract?

a. alanine b. arginine c. glutamine d. lysine e. cysteine

Nutritional Science

What is the primary reason why dysphagia is life-threatening?

a. Causing strokes b. Food entering the esophagus c. Aspiration d. Malnutrition

Nutritional Science

Which activity is not safe for a pregnant woman?

A. swimming B. walking C. weight lifting D. low-impact aerobics

Nutritional Science