RDA guidelines are standardized according to the following categories:

A) age and gender.
B) weight and height.
C) culture and ethnicity.
D) pregnancy or breastfeeding.
E) a, d


E

Nutritional Science

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Mixed drinks also often contain

A) more than one standard drink. B) a chaser and liquor. C) more than one sugar source. D) more than one source of alcohol.

Nutritional Science

Which of the following describes the role that genetics plays in food preference development?

a. Some people are born with a preference for red meat. b. Some people are born with a preference for fruits and vegetables. c. Most people are born with a preference for chocolate. d. Some people are born with a sensitivity to bitterness.

Nutritional Science

Which of the following eating disorders is most commonly observed among pregnant American women?

A. bulimia nervosa B. anorexia nervosa C. binge eating disorder D. emotional overeating E. Pregnant women cannot have eating disorders because women do not ovulate if they have an eating disorder.

Nutritional Science

Which of the following is a function of chromium?

Blood glucose regulation Collagen synthesis Neutralization of free radicals Remineralization of bones Iron absorption

Nutritional Science