Body-composition changes associated with aging are irreversible
a. True
b. False
Indicate whether the statement is true or false
False
Nutritional Science
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Compared to carbohydrate, fat is ____
a. not useful for providing energy b. a more concentrated form of energy c. a faster source of energy d. a less concentrated form of energy e. a less reliable source of energy
Nutritional Science
In the United States, approximately ________ percent of school-age children are overweight or obese.
A. 10 B. 50 C. 30 D. 20
Nutritional Science
The best way to lose weight and keep it off is by making small, realistic changes in physical activity and diet
Indicate whether the statement is true or false
Nutritional Science
Diets for persons with hepatitis who are malnourished should include _____ grams of protein per kilogram of body weight each day
a. 0.8 to 1.0 b. 1.0 to 1.2 c. 1.2 to 1.4 d. 1.4 to 1.6
Nutritional Science