When identifying those who are in need of nutrition education, which step in screening are you following?
a. selection
b. parameters
c. methodology
d. purpose
Answer: d. purpose
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The intake of iron supplements by women during their first trimester of pregnancy helps relieve nausea and vomiting.
Answer the following statement true (T) or false (F)
Galactose is a monosaccharide found in milk products; galactosemia may be rapidly fatal in infants if milk feedings are not discontinued.
Answer the following statement true (T) or false (F)
What changes are seen in water balance as we get older? a. Total body water increases because the kidneys become more efficient
b. Our thirst mechanism does not work as efficiently so we may forget to drink fluids. c. Increased intake of water can lead to additional fluid in the lungs, causing pneumonia. d. In a person confined to bed, water retention can lead to pressure ulcers on the back. e. Dehydration is not very common because total body water increases with age.
As exercise intensity increases, the percentage of energy from fat metabolism decreases
Indicate whether the statement is true or false