Diabetes is a condition in which the body doesn't regulate ________ properly.

a) protein
b) glucose
c) vitamins
d) fat


Ans: b) glucose

Nutritional Science

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All of the following are true regarding heart disease EXCEPT:

a. heart disease results from narrowing of the arteries due to plaque build-up. b. heart disease is a chronic disease. c. a diet high in monounsaturated fats increases heart disease risk. d. heart disease develops slowly over time.

Nutritional Science

Which is the following statements about heat transfer is not true?

A. as the energy of a system changes, its thermal energy must change or work must be done B. heat transfer from a warmer object to a cooler object can occur spontaneously C. heat transfer can never occur from a cooler object to a warmer object D. if two objects reach the same temperature, energy is no longer available for work

Nutritional Science

Which of the following additives help keep fats evenly dispersed within foods?

A. humectants B. emulsifiers C. stabilizers D. desiccants

Nutritional Science

Holly wants to lower her risk of heart disease and decides to follow the Mediterranean diet. How often may she eat red meat?

a. Daily b. A few times a week c. A few times per month d. Never

Nutritional Science