How does inspection of finfish differ from that of meat and poultry?
A. The Food and Drug Administration (FDA) inspects meat and poultry, whereas the U.S. Department of Agriculture (USDA) inspects finfish.
B. Meat and poultry inspection is done on interstate commerce, whereas finfish inspection is done on intrastate commerce.
C. Inspection of meat and poultry is not voluntary, whereas inspection of finfish is voluntary.
D. All of these are correct.
Answer: C
You might also like to view...
Bethaney is 20 years of age and weighs 50 kg. Based on her body weight, her RDA for protein is ________ grams.
A. 25 B. 35 C. 30 D. 40
It is estimated that between _____ percent of the American population experiences SRED
1.1 to 3 2.4 to 6 3.8 to 10 4.13 to 15
Answer the following questions true (T) or false (F)
1. One gram of carbohydrate and one gram of protein provide 4 kilocalories. 2. The ABCD method would be used by a registered dietitian nutritionist to help a person who has been recently diagnosed with diabetes. 3. Public health nutritionists and registered dietitian nutritionists take a national exam.
Describe the known functions of vitamin E and proposed therapeutic treatment for specific disorders
What will be an ideal response?