Which of the following is true regarding changes in genetic traits?
a. Changes in genetic traits are most likely the cause for the increase in the rates of diabetes.
b. Changes in genetic traits are most likely the cause for the decrease in the rates of heart disease.
c. Changes in genetic traits are most likely the cause for the increase in the rates of obesity.
d. Lasting modifications in genes almost never occur.
d
You might also like to view...
Women with pica typically crave
A. milk. B. pasta. C. cornstarch. D. ginger ale.
Which of the following government agency does not regulate food safety?
A. U.S. Department of Agriculture (USDA) B. U.S. Food and Drug Administration C. Environmental Protection Agency D. Department of Health and Human Services
A subclinical nutrient deficiency is defined as one that ____.?
A) ?shows overt signs B) ?is in the early stages C) ?shows resistance to treatment D) ?is similar to a secondary deficiency
Women should discontinue all medications while breastfeeding
a. True b. False Indicate whether the statement is true or false